Pub of the Week: The Royal Wells Hotel, Tunbridge Wells

The Royal Wells Hotel boasts spectacular views from its hilltop location on Mount Ephraim, a short walk away from the bustling centre of Tunbridge Wells.

Having been recently refurbished, the hotel combines contemporary style with Victorian period features. The rooms are all beautifully decorated, some with stunning views across the common.

Bathed in the sunlight of its grand atriums, The Brasserie restaurant offers diners contemporary, chic surroundings in which they can enjoy the best produce the Garden of England has to offer. The menu changes with the seasons, offering predominantly British dishes interspersed with a few international favourites, all thoughtfully prepared to showcase the best of the ingredients.

Enjoy dishes such as Rack of Kent Lamb with Spring Herbs, served with a sweet potato purée, provençal vegetables and minted salsa verde, or Chargrilled 8oz Pichana Steak with watercress & red onion salad, chips & blue cheese mayonnaise. There is also a good choice of dishes for vegetarians, plus sandwiches and small plates.

The bar offers a superb choice of local real ales and some excellent wines from around the world, as well as barista coffees and all your usual favourites.

Whether you combine your visit with a shopping trip to the historic Pantiles district, with its independent stores and boutiques, or with a tranquil walk around Dunorlan Park, a meal at the Royal Wells Brasserie is the perfect choice to complete your day. Why not make a weekend of it, and treat yourself to a stay in one of their stunning feature rooms?

For more information, visit their website, find them on Facebook or call the team on 01892 511188.