Deputy and assistant Managers
As Deputy or Assistant Manager, you offer crucial support with all aspects of the business. And if your ambition is to become a General Manager, we can provide the training and development to support you in achieving that goal.
Head Chefs & Sous Chefs
We serve more than a million meals each year across our retail sites, so our senior kitchen staff play a vital part in our business, helping to drive the quality of our menus and food presentation.
Kitchen team
If you are passionate about food, an enthusiastic team player, and enjoy the excitement of working in a pressured, fast-paced environment, we want to hear from you.
Bar and restaurant team
Our front-of-house team are at the frontline of our business, playing a crucial role in ensuring that we provide a distinctive and memorable customer experience and a proper welcome.
Hotel and rooms team
The key to the success of our hotels and inns is simple – our people. Every member of the team is essential to the smooth running of the site, from the night porter to the receptionist, the events manager to the housekeeper.
Maintenance and cleaning team
We are looking for dedicated, skilled maintenance and cleaning staff to join our team, and help deliver a distinctive and memorable customer experience.